How Sweet

Hi! I’m Abby —the hands and heart behind every swirl of frosting and sprinkle of joy you see here.

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What started as a “just for fun” hobby in high school turned into a full-blown frosting obsession. I bake out of my cozy home kitchen, where the ovens are always warm, and my apron is always dusted in flour. From towering cakes to intricate cookies, everything is handmade with love (and usually a little bit of chaos).

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​I’ve got a Bachelor’s degree in Business Management from BYU–Idaho, which means I bring a little strategy to the sweetness — blending creativity with the know-how to run a smooth and delicious operation.

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I believe dessert should be just as beautiful as it is delicious — and maybe even a little extra. So whether you're celebrating a big day or just craving something sweet, I’m here to make life a little yummier — one custom treat at a time.